Cheese and salty sweets
Discover the sweets of cheese and salty sweets of our territory, where each bite reveal authentic and artisanal taste, ideal of gastronomy amateurs. Those local specialities, mature cheese and salty creation, are a true delight for the taste buds.
La Ferme de Diou
Goat cheese AOP Selles-sur-Cher et AOP Valençay production and selling
Prenay, 36260 Diou
06 82 31 88 56
La Cognette
Production of terrines and cooked product
5 Place Poterie, 36100 Issoudun
02 54 03 16 48
Ferme du Crot Blanc
seeds, honey and oil production
28 Rue du Général Bertrand, 36100 Saint-Valentin
06 62 13 95 34
Au Petit Bellevue
goat cheese production
Le Petit Bellevue, 36120 Pruniers
02 54 49 11 99
Antoine BONNET
Black truffles of the Berry production
Le Mez Route de la Chatre, 36100 Issoudun
06 47 92 85 79
Claude MALOU
Black truffles of the Berry production
36100 Ségry
06 68 36 28 51
François et Violaine PERROT
Black truffles of the Berry production
Avail, 36100 Issoudun
06 80 42 15 21 / 06 85 90 53 72
Ferme Perreau
Mushroom production
Les terres de Dormes 36100 Saint-Valentin
06 65 44 48 06